Wintertime is a good season to have juicy radish. I went to Super G mart in Greensboro and got a good radish. The process to make kimchi can be various depending on the family's secret recipes and special ingredients. I make it as much as simple but tasty! <Ingredients> Veggie ingredients Radish One onion One bunch of green onions One carrot Sauce ingredients Three Tablespoons of Flour Two Cups of Water One cup of red pepper powder One cup of red pepper flakes Half cup of Paprika powder (optional) 1/4 cup of salt One small apple (minced; can be substituted for sugar) Ten cloves of garlic - minced One cup of fish sauce 1. Cut radish into small cubes. 2. Put cut radish in the large bowl and sprinkle one tablespoon of sugar and three tablespoons of coarse salt. 3. Toss radish so that sugar and salt can be well mixed. 4. Set aside for 30 minutes. (toss regularly if you have time) 5. In a small saucepan, add two cups of water and three tablespoons of flour then stir. 6. In medium ...
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